Strawberry, melon, and mint smoothie

From Philosophical Vegan Wiki
Jump to: navigation, search
Fresh strawberry mint smoothie.jpeg

Difficulty: 0/5

Preparation and cooking time: 5 minutes

Servings: 2

Nutrition facts per serving
CALORIES PER SERVING (kcal): 112         (calories in whole recipe: 224)
Proteins 11% 6.3g Protein: lysine 18% 0.3g
Protein: methionine 8% 0.1g
Protein: isoleucine 14% 0.2g
Carbohydrates 14% 18.3g Fibers 13% 4.8g
Net carbs n/a 13.5g
Sugars n/a 13.0g
Fats 4% 2.9g Omega-3 17% 0.3g
Omega-6 8% 1.3g
Saturated fats n/a 0.4g
Vitamin B1 9% 0.1mg Vitamin B2 9% 0.1mg
Vitamin B3 7% 1.1mg Vitamin B5 6% 0.3mg
Vitamin B6 13% 0.2mg Folate 15% 60.2μg
Vitamin A 14% 127.8μg Vitamin C 113% 101.5mg
Vitamin E 3% 0.5mg Vitamin K 8% 10.2μg
Vitamin B12 / / Vitamin D / /
Calcium 6% 55.9mg Copper 22% 0.2mg
Iron 20% 1.6mg Magnesium 12% 48.4mg
Manganese 32% 0.7mg Phosphorus 15% 105.7mg
Potassium 12% 546.9mg Selenium 5% 2.8μg
Zinc 6% 0.6mg Sodium to taste

Ingredients:

  • 250g strawberries (preferably fresh)
  • 150g melon (preferably fresh)
  • 2 large mint leaves
  • 250mL soy milk
  • 1 (1g) packet stevia

Instructions:

  • Put all of the ingredients in a blender. Blend until smooth.

Serving:

Pour the smoothie in a glass. Place a slice of strawberry on the side of the glass and top with mint leaves.