Difference between revisions of "Vegan diet plan"
From Philosophical Vegan Wiki
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=== Afternoon break === | === Afternoon break === | ||
(time spent preparing: 2 minutes) | (time spent preparing: 2 minutes) | ||
+ | |||
+ | {| class="wikitable sortable mw-collapsible mw-collapsed" | ||
+ | |- | ||
+ | | colspan="3"|'''''Nutrition facts''''' | ||
+ | |- | ||
+ | | colspan="6" style="background-color:#FFE333; height:50px; text-align:center;"|'''CALORIES (kcal): 286''' | ||
+ | |- | ||
+ | | rowspan="3" style="background-color:#FFCEB5;"|'''''Proteins''''' | ||
+ | | rowspan="3" style="background-color:#FFCEB5;"|'''''8%''''' | ||
+ | | rowspan="3" style="background-color:#FFCEB5;"|'''''4.9g''''' | ||
+ | | style="background-color:#FFCEB5;"|Protein: lysine | ||
+ | | style="background-color:#FFCEB5;"|7% | ||
+ | | style="background-color:#FFCEB5;"|0.1g | ||
+ | |- | ||
+ | | style="background-color:#FFCEB5;"|Protein: methionine | ||
+ | | style="background-color:#FFCEB5;"|8% | ||
+ | | style="background-color:#FFCEB5;"|0.1g | ||
+ | |- | ||
+ | | style="background-color:#FFCEB5;"|Protein: isoleucine | ||
+ | | style="background-color:#FFCEB5;"|11% | ||
+ | | style="background-color:#FFCEB5;"|0.2g | ||
+ | |- | ||
+ | | rowspan="3" style="background-color:#B5E6FF;"|'''''Carbohydrates''''' | ||
+ | | rowspan="3" style="background-color:#B5E6FF;"|'''''22%''''' | ||
+ | | rowspan="3" style="background-color:#B5E6FF;"|'''''29.1g''''' | ||
+ | | style="background-color:#B5E6FF;"|Fibers | ||
+ | | style="background-color:#B5E6FF;"|16% | ||
+ | | style="background-color:#B5E6FF;"|6.3g | ||
+ | |- | ||
+ | | style="background-color:#B5E6FF;"|Net carbs | ||
+ | | style="background-color:#B5E6FF;"|n/a | ||
+ | | style="background-color:#B5E6FF;"|22.8g | ||
+ | |- | ||
+ | | style="background-color:#B5E6FF;"|Sugars | ||
+ | | style="background-color:#B5E6FF;"|n/a | ||
+ | | style="background-color:#B5E6FF;"|19.7g | ||
+ | |- | ||
+ | | rowspan="3" style="background-color:#EDCBFF;"|'''''Fats''''' | ||
+ | | rowspan="3" style="background-color:#EDCBFF;"|'''''29%''''' | ||
+ | | rowspan="3" style="background-color:#EDCBFF;"|'''''19.4g''''' | ||
+ | | style="background-color:#EDCBFF;"|Omega-3 | ||
+ | | style="background-color:#EDCBFF;"|167% | ||
+ | | style="background-color:#EDCBFF;"|2.7g | ||
+ | |- | ||
+ | | style="background-color:#EDCBFF;"|Omega-6 | ||
+ | | style="background-color:#EDCBFF;"|66% | ||
+ | | style="background-color:#EDCBFF;"|11.2g | ||
+ | |- | ||
+ | | style="background-color:#EDCBFF;"|Saturated fats | ||
+ | | style="background-color:#EDCBFF;"|n/a | ||
+ | | style="background-color:#EDCBFF;"|1.8g | ||
+ | |- | ||
+ | | style="background-color:#FEE1C3; width:125px;"|Vitamin B1 | ||
+ | | style="background-color:#FEE1C3; width:55px;"|10% | ||
+ | | style="background-color:#FEE1C3; width:55px;"|0.1mg | ||
+ | | style="background-color:#FEE1C3; width:125px;"|Vitamin B2 | ||
+ | | style="background-color:#FEE1C3; width:55px;"|7% | ||
+ | | style="background-color:#FEE1C3; width:55px;"|0.1mg | ||
+ | |- | ||
+ | | style="background-color:#FEE1C3;"|Vitamin B3 | ||
+ | | style="background-color:#FEE1C3;"|3% | ||
+ | | style="background-color:#FEE1C3;"|0.5mg | ||
+ | | style="background-color:#FEE1C3;"|Vitamin B5 | ||
+ | | style="background-color:#FEE1C3;"|5% | ||
+ | | style="background-color:#FEE1C3;"|0.3mg | ||
+ | |- | ||
+ | | style="background-color:#FEE1C3;"|Vitamin B6 | ||
+ | | style="background-color:#FEE1C3;"|17% | ||
+ | | style="background-color:#FEE1C3;"|0.2mg | ||
+ | | style="background-color:#FEE1C3;"|Folate | ||
+ | | style="background-color:#FEE1C3;"|8% | ||
+ | | style="background-color:#FEE1C3;"|34.1μg | ||
+ | |- | ||
+ | | style="background-color:#FEE1C3;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#Vitamin_A:~:text=Consensus%20of%20provitamin%20A%20carotenoids%20conversion,their%20converted%20retinol%20quantity%20would%20be. Vitamin A] | ||
+ | | style="background-color:#FEE1C3;"|0% | ||
+ | | style="background-color:#FEE1C3;"|5.2μg | ||
+ | | style="background-color:#FEE1C3;"|Vitamin C | ||
+ | | style="background-color:#FEE1C3;"|9% | ||
+ | | style="background-color:#FEE1C3;"|8.8mg | ||
+ | |- | ||
+ | | style="background-color:#FEE1C3;"|Vitamin E | ||
+ | | style="background-color:#FEE1C3;"|3% | ||
+ | | style="background-color:#FEE1C3;"|0.6mg | ||
+ | | style="background-color:#FEE1C3;"|Vitamin K | ||
+ | | style="background-color:#FEE1C3;"|3% | ||
+ | | style="background-color:#FEE1C3;"|4.8μg | ||
+ | |- | ||
+ | | style="background-color:#FEE1C3;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#B-12_Recommendations:~:text=If%20you%20are%20supplementing%20daily%2C%2025%2D100,adenosylcobalamin%20are%20required%20for%20different%20reactions. Vitamin B12] | ||
+ | | style="background-color:#FEE1C3;"|/ | ||
+ | | style="background-color:#FEE1C3;"|/ | ||
+ | | style="background-color:#FEE1C3;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#Vitamin_D:~:text=The%20recommended%20daily%20supplement%20dose%20of,insufficient%20for%20keeping%20optimal%20levels%20long%2Dterm. Vitamin D] | ||
+ | | style="background-color:#FEE1C3;"|/ | ||
+ | | style="background-color:#FEE1C3;"|/ | ||
+ | |- | ||
+ | | style="background-color:#B5FFBB;"|Calcium | ||
+ | | style="background-color:#B5FFBB;"|3% | ||
+ | | style="background-color:#B5FFBB;"|39.6mg | ||
+ | | style="background-color:#B5FFBB;"|Copper | ||
+ | | style="background-color:#B5FFBB;"|57% | ||
+ | | style="background-color:#B5FFBB;"|0.5mg | ||
+ | |- | ||
+ | | style="background-color:#B5FFBB;"|Iron | ||
+ | | style="background-color:#B5FFBB;"|13% | ||
+ | | style="background-color:#B5FFBB;"|1.1mg | ||
+ | | style="background-color:#B5FFBB;"|Magnesium | ||
+ | | style="background-color:#B5FFBB;"|13% | ||
+ | | style="background-color:#B5FFBB;"|55.3mg | ||
+ | |- | ||
+ | | style="background-color:#B5FFBB;"|Manganese | ||
+ | | style="background-color:#B5FFBB;"|46% | ||
+ | | style="background-color:#B5FFBB;"|1.1mg | ||
+ | | style="background-color:#B5FFBB;"|Phosphorus | ||
+ | | style="background-color:#B5FFBB;"|17% | ||
+ | | style="background-color:#B5FFBB;"|121.2mg | ||
+ | |- | ||
+ | | style="background-color:#B5FFBB;"|Potassium | ||
+ | | style="background-color:#B5FFBB;"|6% | ||
+ | | style="background-color:#B5FFBB;"|323.7mg | ||
+ | | style="background-color:#B5FFBB;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#Selenium:~:text=If%20you%20live%20in%20areas%20of,might%20want%20to%20consider%20supplementing%20it. Selenium] | ||
+ | | style="background-color:#B5FFBB;"|2% | ||
+ | | style="background-color:#B5FFBB;"|1.4μg | ||
+ | |- | ||
+ | | style="background-color:#B5FFBB;"|Zinc | ||
+ | | style="background-color:#B5FFBB;"|8% | ||
+ | | style="background-color:#B5FFBB;"|1.0mg | ||
+ | | colspan="3" style="background-color:#B5FFBB;"|[https://philosophicalvegan.com/wiki/index.php/Salt#Conclusions:~:text=The%20most%20likely%20safe%20bet%20for,rather%20than%20having%20a%20low%2Dsodium%20diet. Sodium to taste] | ||
+ | |} | ||
*1 apple | *1 apple | ||
− | *1 | + | *1 fistful (1/4 cup) of walnuts |
=== Dinner === | === Dinner === |
Revision as of 13:38, 17 October 2020
Here you'll find an example of a week of eating a healthy vegan diet.
Each day includes nutritional values, estimated cost, calories, and time spent cooking.
This is aimed to give you a general idea of how to plan a diet efficiently time-wise, fulfilling all nutritional needs, and cheaply.
Contents
Average person's diet plan
Day 1
Breakfast
Time spent preparing: 10 minutes
Cost: $1.75
Nutrition facts | |||||
CALORIES (kcal): 819 | |||||
Proteins | 52% | 29.2g | Protein: lysine | 36% | 0.7g |
Protein: methionine | 37% | 0.3g | |||
Protein: isoleucine | 43% | 0.7g | |||
Carbohydrates | 78% | 101.6g | Fibers | 54% | 20.8g |
Net carbs | n/a | 80.8g | |||
Sugars | n/a | 37.2g | |||
Fats | 58% | 37.9g | Omega-3 | 17% | 0.3g |
Omega-6 | 67% | 11.5g | |||
Saturated fats | n/a | 6.5g | |||
Vitamin B1 | 65% | 0.8mg | Vitamin B2 | 9033% | 117.4mg |
Vitamin B3 | 2042% | 326.8mg | Vitamin B5 | 37% | 1.9mg |
Vitamin B6 | 2538% | 33.0mg | Folate | 52% | 109.3μg |
Vitamin A | 1% | 15.8μg | Vitamin C | 73% | 66.1mg |
Vitamin E | 99% | 14.9mg | Vitamin K | 68% | 82.7μg |
Vitamin B12 | / | / | Vitamin D | / | / |
Calcium | 26% | 264.4mg | Copper | 108% | 1.0mg |
Iron | 152% | 12.2mg | Magnesium | 64% | 257.9mg |
Manganese | 226% | 5.2mg | Phosphorus | 75% | 531.2mg |
Potassium | 30% | 1449.2mg | Selenium | 67% | 37.3μg |
Zinc | 37% | 4.1mg | Sodium to taste |
- 2 peanut butter toasts, with 1 tbsp sunflower seeds each, sprinkled on top
- 1 serving of Xberry smoothie
- supplements: 1000 mcg cyanocobalamin, 2000 IU vitamin D3 (DHA supplement if you want to, and iodine supplement if you don't use iodized salt)
Lunch
Time spent preparing: 45 minutes
Cost: $2.40
Nutrition facts | |||||
CALORIES (kcal): 476 | |||||
Proteins | 34% | 19.5g | Protein: lysine | 32% | 0.7g |
Protein: methionine | 27% | 0.3g | |||
Protein: isoleucine | 35% | 0.6g | |||
Carbohydrates | 53% | 70.0g | Fibers | 35% | 13.9g |
Net carbs | n/a | 56.1g | |||
Sugars | n/a | 18.7g | |||
Fats | 24% | 16.1g | Omega-3 | 11% | 0.2g |
Omega-6 | 27% | 4.8g | |||
Saturated fats | n/a | 2.8g | |||
Vitamin B1 | 38% | 0.5mg | Vitamin B2 | 25% | 0.4mg |
Vitamin B3 | 47% | 7.6mg | Vitamin B5 | 23% | 1.2mg |
Vitamin B6 | 51% | 0.6mg | Folate | 32% | 133.5μg |
Vitamin A | 85% | 778.1μg | Vitamin C | 124% | 111.6mg |
Vitamin E | 29% | 4.6mg | Vitamin K | 103% | 125.1μg |
Vitamin B12 | / | / | Vitamin D | / | / |
Calcium | 26% | 264.7mg | Copper | 88% | 0.8mg |
Iron | 70% | 5.6mg | Magnesium | 38% | 154.0mg |
Manganese | 122% | 2.9mg | Phosphorus | 51% | 365.4mg |
Potassium | 20% | 947.7mg | Selenium | 60% | 33.4μg |
Zinc | 30% | 3.3mg | Sodium to taste |
- 1 serving of Thai noodle salad with peanut sauce
- 1 slice of whole-wheat bread with 5 tbsp of Parsley hummus
Afternoon break
(time spent preparing: 2 minutes)
Nutrition facts | |||||
CALORIES (kcal): 286 | |||||
Proteins | 8% | 4.9g | Protein: lysine | 7% | 0.1g |
Protein: methionine | 8% | 0.1g | |||
Protein: isoleucine | 11% | 0.2g | |||
Carbohydrates | 22% | 29.1g | Fibers | 16% | 6.3g |
Net carbs | n/a | 22.8g | |||
Sugars | n/a | 19.7g | |||
Fats | 29% | 19.4g | Omega-3 | 167% | 2.7g |
Omega-6 | 66% | 11.2g | |||
Saturated fats | n/a | 1.8g | |||
Vitamin B1 | 10% | 0.1mg | Vitamin B2 | 7% | 0.1mg |
Vitamin B3 | 3% | 0.5mg | Vitamin B5 | 5% | 0.3mg |
Vitamin B6 | 17% | 0.2mg | Folate | 8% | 34.1μg |
Vitamin A | 0% | 5.2μg | Vitamin C | 9% | 8.8mg |
Vitamin E | 3% | 0.6mg | Vitamin K | 3% | 4.8μg |
Vitamin B12 | / | / | Vitamin D | / | / |
Calcium | 3% | 39.6mg | Copper | 57% | 0.5mg |
Iron | 13% | 1.1mg | Magnesium | 13% | 55.3mg |
Manganese | 46% | 1.1mg | Phosphorus | 17% | 121.2mg |
Potassium | 6% | 323.7mg | Selenium | 2% | 1.4μg |
Zinc | 8% | 1.0mg | Sodium to taste |
- 1 apple
- 1 fistful (1/4 cup) of walnuts
Dinner
Bodybuilder's diet plan
Foods mostly consist of nuts, veggies, berries, mock meats, and beans, along with fruits, seeds, and grains. Protein intake is higher than average, roughly X grams a day, and about 4000 calories (more or less).
Day 1
Breakfast
Time Spent Preparing: 5 minutes
- Banana Berry Smoothie
- 1/4 cup Sunflower Seeds
- 1 singular Brazil Nut
- B12 Supplement
- D Supplement
Lunch
- Tofurky Sandwich
- 2 Slices of Whole Wheat bread
- 5 Slices of Hickory-Smoked Deli Slices
- 1/2 a Red Tomato
- 1/2 Ripe Avocado
- 1 Slice Daiya Swiss Style
- 1/2 cup Walnuts
- 1 Large Peach
- 1 16 fl oz Glass of Water
Afternoon Snack
- 1 Red Bell Pepper
- 3 Medium Carrots
- 5 Tbsp Hummus
Dinner
- 1 3/4 cup Kidney Beans
- 1/4 tsp Oregano
- 1/2 Cup Arugula
- 2 Cup Spinach/Kale mix
- 1/2 Cup Quinoa
- 2 Gardein Chick'n Scallopini
- 1 16 fl oz Glass of Water
Dessert
- 1 cup of Chai tea
- 1/4 cup Unsweetened Soy Milk