Difference between revisions of "Pomegranate salad"
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| Line 3: | Line 3: | ||
Difficulty: 1/5  | Difficulty: 1/5  | ||
| − | + | Preparation and cooking time: 1 hour  | |
Servings: 4  | Servings: 4  | ||
| Line 15: | Line 15: | ||
| colspan="3"|'''''Nutrition facts per serving'''''  | | colspan="3"|'''''Nutrition facts per serving'''''  | ||
|-    | |-    | ||
| − | | colspan="6" style="background-color:#FFE333; height:50px; text-align:center;"|'''CALORIES PER SERVING (kcal):   | + | | colspan="6" style="background-color:#FFE333; height:50px; text-align:center;"|'''CALORIES PER SERVING (kcal): 658         (''calories in whole recipe: 2632'')'''  | 
|-    | |-    | ||
| rowspan="3" style="background-color:#FFCEB5;"|'''''Proteins'''''  | | rowspan="3" style="background-color:#FFCEB5;"|'''''Proteins'''''  | ||
| − | | rowspan="3" style="background-color:#FFCEB5;"|'''''  | + | | rowspan="3" style="background-color:#FFCEB5;"|'''''34%'''''    | 
| − | | rowspan="3" style="background-color:#FFCEB5;"|'''''  | + | | rowspan="3" style="background-color:#FFCEB5;"|'''''18.8g'''''  | 
| style="background-color:#FFCEB5;"|Protein: lysine  | | style="background-color:#FFCEB5;"|Protein: lysine  | ||
| − | | style="background-color:#FFCEB5;"|  | + | | style="background-color:#FFCEB5;"|35%    | 
| − | | style="background-color:#FFCEB5;"|0.  | + | | style="background-color:#FFCEB5;"|0.7g  | 
|-  | |-  | ||
| style="background-color:#FFCEB5;"|Protein: methionine  | | style="background-color:#FFCEB5;"|Protein: methionine  | ||
| − | | style="background-color:#FFCEB5;"|  | + | | style="background-color:#FFCEB5;"|37%    | 
| style="background-color:#FFCEB5;"|0.3g  | | style="background-color:#FFCEB5;"|0.3g  | ||
|-    | |-    | ||
| style="background-color:#FFCEB5;"|Protein: isoleucine  | | style="background-color:#FFCEB5;"|Protein: isoleucine  | ||
| − | | style="background-color:#FFCEB5;"|  | + | | style="background-color:#FFCEB5;"|43%    | 
| style="background-color:#FFCEB5;"|0.7g  | | style="background-color:#FFCEB5;"|0.7g  | ||
|-  | |-  | ||
| rowspan="3" style="background-color:#B5E6FF;"|'''''Carbohydrates'''''  | | rowspan="3" style="background-color:#B5E6FF;"|'''''Carbohydrates'''''  | ||
| − | | rowspan="3" style="background-color:#B5E6FF;"|'''''  | + | | rowspan="3" style="background-color:#B5E6FF;"|'''''73%'''''    | 
| − | | rowspan="3" style="background-color:#B5E6FF;"|'''''  | + | | rowspan="3" style="background-color:#B5E6FF;"|'''''94.7g'''''  | 
| style="background-color:#B5E6FF;"|Fibers    | | style="background-color:#B5E6FF;"|Fibers    | ||
| − | | style="background-color:#B5E6FF;"|  | + | | style="background-color:#B5E6FF;"|40%    | 
| − | | style="background-color:#B5E6FF;"|  | + | | style="background-color:#B5E6FF;"|15.1g  | 
|-  | |-  | ||
| style="background-color:#B5E6FF;"|Net carbs  | | style="background-color:#B5E6FF;"|Net carbs  | ||
| style="background-color:#B5E6FF;"|n/a  | | style="background-color:#B5E6FF;"|n/a  | ||
| − | | style="background-color:#B5E6FF;"|  | + | | style="background-color:#B5E6FF;"|79.6g  | 
|-  | |-  | ||
| style="background-color:#B5E6FF;"|Sugars  | | style="background-color:#B5E6FF;"|Sugars  | ||
| Line 48: | Line 48: | ||
|-  | |-  | ||
| rowspan="3" style="background-color:#EDCBFF;"|'''''Fats'''''  | | rowspan="3" style="background-color:#EDCBFF;"|'''''Fats'''''  | ||
| − | | rowspan="3" style="background-color:#EDCBFF;"|'''''  | + | | rowspan="3" style="background-color:#EDCBFF;"|'''''42%'''''    | 
| − | | rowspan="3" style="background-color:#EDCBFF;"|'''''  | + | | rowspan="3" style="background-color:#EDCBFF;"|'''''27.5g'''''  | 
| style="background-color:#EDCBFF;"|Omega-3  | | style="background-color:#EDCBFF;"|Omega-3  | ||
| − | | style="background-color:#EDCBFF;"|  | + | | style="background-color:#EDCBFF;"|9%    | 
| style="background-color:#EDCBFF;"|0.1g  | | style="background-color:#EDCBFF;"|0.1g  | ||
|-    | |-    | ||
| style="background-color:#EDCBFF;"|Omega-6  | | style="background-color:#EDCBFF;"|Omega-6  | ||
| − | | style="background-color:#EDCBFF;"|  | + | | style="background-color:#EDCBFF;"|26%    | 
| − | | style="background-color:#EDCBFF;"|4.  | + | | style="background-color:#EDCBFF;"|4.5g  | 
|-    | |-    | ||
| style="background-color:#EDCBFF;"|Saturated fats  | | style="background-color:#EDCBFF;"|Saturated fats  | ||
| style="background-color:#EDCBFF;"|n/a    | | style="background-color:#EDCBFF;"|n/a    | ||
| − | | style="background-color:#EDCBFF;"|4.  | + | | style="background-color:#EDCBFF;"|4.5g  | 
|-    | |-    | ||
| style="background-color:#FEE1C3; width:125px;"|Vitamin B1  | | style="background-color:#FEE1C3; width:125px;"|Vitamin B1  | ||
| − | | style="background-color:#FEE1C3; width:55px;"|  | + | | style="background-color:#FEE1C3; width:55px;"|46%    | 
| − | | style="background-color:#FEE1C3; width:55px;"|0.  | + | | style="background-color:#FEE1C3; width:55px;"|0.6mg  | 
| style="background-color:#FEE1C3; width:125px;"|Vitamin B2  | | style="background-color:#FEE1C3; width:125px;"|Vitamin B2  | ||
| − | | style="background-color:#FEE1C3; width:55px;"|  | + | | style="background-color:#FEE1C3; width:55px;"|21%  | 
| − | | style="background-color:#FEE1C3; width:55px;"|0.  | + | | style="background-color:#FEE1C3; width:55px;"|0.3mg  | 
|-  | |-  | ||
| style="background-color:#FEE1C3;"|Vitamin B3  | | style="background-color:#FEE1C3;"|Vitamin B3  | ||
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|43%  | 
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|6.9mg  | 
| style="background-color:#FEE1C3;"|Vitamin B5  | | style="background-color:#FEE1C3;"|Vitamin B5  | ||
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|46%  | 
| − | | style="background-color:#FEE1C3;"|2.  | + | | style="background-color:#FEE1C3;"|2.3mg  | 
|-  | |-  | ||
| style="background-color:#FEE1C3;"|Vitamin B6  | | style="background-color:#FEE1C3;"|Vitamin B6  | ||
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|55%  | 
| − | | style="background-color:#FEE1C3;"|0.  | + | | style="background-color:#FEE1C3;"|0.7mg  | 
| style="background-color:#FEE1C3;"|Folate  | | style="background-color:#FEE1C3;"|Folate  | ||
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|35%  | 
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|141.3μg  | 
|-    | |-    | ||
| style="background-color:#FEE1C3;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#Vitamin_A:~:text=Consensus%20of%20provitamin%20A%20carotenoids%20conversion,their%20converted%20retinol%20quantity%20would%20be. Vitamin A]  | | style="background-color:#FEE1C3;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#Vitamin_A:~:text=Consensus%20of%20provitamin%20A%20carotenoids%20conversion,their%20converted%20retinol%20quantity%20would%20be. Vitamin A]  | ||
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|3%  | 
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|24.7μg  | 
| style="background-color:#FEE1C3;"|Vitamin C  | | style="background-color:#FEE1C3;"|Vitamin C  | ||
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|25%  | 
| style="background-color:#FEE1C3;"|22.5mg  | | style="background-color:#FEE1C3;"|22.5mg  | ||
|-  | |-  | ||
| style="background-color:#FEE1C3;"|Vitamin E  | | style="background-color:#FEE1C3;"|Vitamin E  | ||
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|17%    | 
| − | | style="background-color:#FEE1C3;"|2.  | + | | style="background-color:#FEE1C3;"|2.5mg  | 
| style="background-color:#FEE1C3;"|Vitamin K  | | style="background-color:#FEE1C3;"|Vitamin K  | ||
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|91%  | 
| − | | style="background-color:#FEE1C3;"|  | + | | style="background-color:#FEE1C3;"|109.6μg  | 
|-  | |-  | ||
| style="background-color:#FEE1C3;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#B-12_Recommendations:~:text=If%20you%20are%20supplementing%20daily%2C%2025%2D100,adenosylcobalamin%20are%20required%20for%20different%20reactions. Vitamin B12]  | | style="background-color:#FEE1C3;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#B-12_Recommendations:~:text=If%20you%20are%20supplementing%20daily%2C%2025%2D100,adenosylcobalamin%20are%20required%20for%20different%20reactions. Vitamin B12]  | ||
| Line 105: | Line 105: | ||
|-    | |-    | ||
| style="background-color:#B5FFBB;"|Calcium  | | style="background-color:#B5FFBB;"|Calcium  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|8%    | 
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|77.3mg  | 
| style="background-color:#B5FFBB;"|Copper  | | style="background-color:#B5FFBB;"|Copper  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|159%    | 
| − | | style="background-color:#B5FFBB;"|1.  | + | | style="background-color:#B5FFBB;"|1.4mg  | 
|-  | |-  | ||
| style="background-color:#B5FFBB;"|Iron  | | style="background-color:#B5FFBB;"|Iron  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|77%    | 
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|6.2mg  | 
| style="background-color:#B5FFBB;"|Magnesium  | | style="background-color:#B5FFBB;"|Magnesium  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|60%    | 
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|238.8mg  | 
|-  | |-  | ||
| style="background-color:#B5FFBB;"|Manganese  | | style="background-color:#B5FFBB;"|Manganese  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|136%    | 
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|3.1mg  | 
| style="background-color:#B5FFBB;"|Phosphorus  | | style="background-color:#B5FFBB;"|Phosphorus  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|91%    | 
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|638.5mg  | 
|-    | |-    | ||
| style="background-color:#B5FFBB;"|Potassium  | | style="background-color:#B5FFBB;"|Potassium  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|26%    | 
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|1203.5mg  | 
| style="background-color:#B5FFBB;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#Selenium:~:text=If%20you%20live%20in%20areas%20of,might%20want%20to%20consider%20supplementing%20it. Selenium]  | | style="background-color:#B5FFBB;"|[https://philosophicalvegan.com/wiki/index.php/Nutrients_of_Concern#Selenium:~:text=If%20you%20live%20in%20areas%20of,might%20want%20to%20consider%20supplementing%20it. Selenium]  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|131%    | 
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|72.1μg  | 
|-  | |-  | ||
| style="background-color:#B5FFBB;"|Zinc  | | style="background-color:#B5FFBB;"|Zinc  | ||
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|52%    | 
| − | | style="background-color:#B5FFBB;"|  | + | | style="background-color:#B5FFBB;"|5.8mg  | 
| colspan="3" style="background-color:#B5FFBB;"|[https://philosophicalvegan.com/wiki/index.php/Salt#Conclusions:~:text=The%20most%20likely%20safe%20bet%20for,rather%20than%20having%20a%20low%2Dsodium%20diet. Sodium to taste]  | | colspan="3" style="background-color:#B5FFBB;"|[https://philosophicalvegan.com/wiki/index.php/Salt#Conclusions:~:text=The%20most%20likely%20safe%20bet%20for,rather%20than%20having%20a%20low%2Dsodium%20diet. Sodium to taste]  | ||
|}  | |}  | ||
| Line 141: | Line 141: | ||
FOR THE SALAD  | FOR THE SALAD  | ||
| − | *1 1/2 cups couscous  | + | *1 1/2 cups whole-wheat couscous  | 
*2 cups water  | *2 cups water  | ||
*Arils from 1 pomegranate  | *Arils from 1 pomegranate  | ||
Latest revision as of 01:18, 3 July 2021
Difficulty: 1/5
Preparation and cooking time: 1 hour
Servings: 4
Cost per serving: $2.55 (total cost: $10.20)
Cost per 2000 kcal: $7.77
| Nutrition facts per serving | |||||
| CALORIES PER SERVING (kcal): 658 (calories in whole recipe: 2632) | |||||
| Proteins | 34% | 18.8g | Protein: lysine | 35% | 0.7g | 
| Protein: methionine | 37% | 0.3g | |||
| Protein: isoleucine | 43% | 0.7g | |||
| Carbohydrates | 73% | 94.7g | Fibers | 40% | 15.1g | 
| Net carbs | n/a | 79.6g | |||
| Sugars | n/a | 22.0g | |||
| Fats | 42% | 27.5g | Omega-3 | 9% | 0.1g | 
| Omega-6 | 26% | 4.5g | |||
| Saturated fats | n/a | 4.5g | |||
| Vitamin B1 | 46% | 0.6mg | Vitamin B2 | 21% | 0.3mg | 
| Vitamin B3 | 43% | 6.9mg | Vitamin B5 | 46% | 2.3mg | 
| Vitamin B6 | 55% | 0.7mg | Folate | 35% | 141.3μg | 
| Vitamin A | 3% | 24.7μg | Vitamin C | 25% | 22.5mg | 
| Vitamin E | 17% | 2.5mg | Vitamin K | 91% | 109.6μg | 
| Vitamin B12 | / | / | Vitamin D | / | / | 
| Calcium | 8% | 77.3mg | Copper | 159% | 1.4mg | 
| Iron | 77% | 6.2mg | Magnesium | 60% | 238.8mg | 
| Manganese | 136% | 3.1mg | Phosphorus | 91% | 638.5mg | 
| Potassium | 26% | 1203.5mg | Selenium | 131% | 72.1μg | 
| Zinc | 52% | 5.8mg | Sodium to taste | ||
Ingredients:
FOR THE SALAD
- 1 1/2 cups whole-wheat couscous
 - 2 cups water
 - Arils from 1 pomegranate
 - 1 cup roughly chopped cashews
 - 1/4 cup chopped fresh parsley leaves
 - 1/8 cup chopped fresh mint
 - 2 thinly sliced pears
 - 2 thinly sliced avocadoes
 
FOR THE DRESSING
- 2/3 cup apple cider vinegar
 - 1/2 tsp cinnamon powder
 - Salt
 - Black pepper
 
Instructions:
- In a small pot, bring 2 cups of water to a boil. Turn off the heat, add the couscous, and let sit for 5 minutes. Once ready, transfer the couscous into a bowl and put in the fridge to cool off for 45 minutes.
 - Once the couscous is cold, combine all of the salad ingredients in a large bowl except for the pear and the avocado.
 - In a small cup, combine all of the dressing ingredients together. Add salt and black pepper to taste.
 - Stir the dressing in the salad until evenly mixed.
 - Top with slices of pear and avocado.
 
Serving:
On a plate, serve some salad. Drizzle some additional dressing on top of the pear and avocado slices. Sprinkle additional cashews for extra nuttiness.