Cooking Guide and tips

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Revision as of 09:49, 10 January 2021 by Thebestofenergy (talk | contribs)
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The main purpose of this section is to help out all the people that don't have much experience in cooking, and are trying out for the first time.
You might find useful stuff written here even if you're not new to cooking.

This is all practical advice, and it'll cover things from explaining how to cook ingredients whose preparation process is not self-intuitive (i.e. pumpkins), to giving advice on how to do things faster, and other safety advice.

Basics

How to boil

How to steam

How to stir fry

How to bake

How to prepare/cook ingredients

Pumpkins