Difference between revisions of "Cooking Guide and tips"
From Philosophical Vegan Wiki
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− | The main purpose of this section is to help out all the people that don't have much experience in cooking, and are trying out for the first time.< | + | The main purpose of this section is to help out all the people that don't have much experience in cooking, and are trying out for the first time.<br> |
You might find useful stuff even if you're not new to cooking things at home. | You might find useful stuff even if you're not new to cooking things at home. | ||
This is all practical advice, and it'll cover things from explaining how to cook ingredients whose preparation process is not self-intuitive (i.e. pumpkins), to giving advice on how to do things faster, and other safety advice. | This is all practical advice, and it'll cover things from explaining how to cook ingredients whose preparation process is not self-intuitive (i.e. pumpkins), to giving advice on how to do things faster, and other safety advice. |
Revision as of 16:12, 28 September 2020
The main purpose of this section is to help out all the people that don't have much experience in cooking, and are trying out for the first time.
You might find useful stuff even if you're not new to cooking things at home.
This is all practical advice, and it'll cover things from explaining how to cook ingredients whose preparation process is not self-intuitive (i.e. pumpkins), to giving advice on how to do things faster, and other safety advice.