Difference between revisions of "Mexican Cuisine Recipes"
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For other recipes: '''[https://philosophicalvegan.com/wiki/index.php/Index_of_Recipes Index of Recipes]''' | For other recipes: '''[https://philosophicalvegan.com/wiki/index.php/Index_of_Recipes Index of Recipes]''' | ||
Revision as of 19:58, 16 September 2020
Both the cost per serving and the nutrition facts per serving will exclude optional additions, and they'll take into consideration the first option written in the case of ' x OR y '.
For other recipes: Index of Recipes
Guacamole
Difficulty: 1/5
Time: 10 minutes
Servings: dip
Cost: $4.00
Ingredients:
- 3 ripe avocadoes
- 1 tsp salt
- 2 tbsp lime juice
- 1 crushed clove garlic
- 1/4 cup minced onions
- 1/2 cup deseeded diced tomatoes
- 1/4 cup roughly chopped cilantro
- 1 tsp cumin powder (optional)
- 1 tsp deeseded finely chopped jalapeño (optional)
Instructions:
- In a bowl, put in the avocadoes and mash with a work until half smooth, half chunky.
- Add the salt and lime juice to the avocadoes. Stir until properly integrated.
- Stir the rest of the ingredients to the avocadoes until evenly distributed. Add more jalapeño or cayenne powder for spiciness.
