View source for Home-made gnocchi alla bavarese (cheesy thick sauce)

← Home-made gnocchi alla bavarese (cheesy thick sauce)

Jump to: navigation, search

You do not have permission to edit this page, for the following reason:

The action you have requested is limited to users in one of the groups: trustedUser, intermediateUser.

You can view and copy the source of this page.

[[File:Gnocchi alla bavarese (completed).jpg|thumb]]

Difficulty: 3/5 (2/5 with store-bought gnocchi)

Preparation and cooking time: 1 hour (20 minutes with store-bought gnocchi)

Servings: 4

Return to Home-made gnocchi alla bavarese (cheesy thick sauce).

Retrieved from "https://philosophicalvegan.com/wiki/index.php/Home-made_gnocchi_alla_bavarese_(cheesy_thick_sauce)"