Philosophical Vegan Forum

Typically my mom or my grandma is the one to cook dinner. When my grandma cooks, the only thing vegan she cooks is usually the biscuits, potatoes or a salad. When my mom cooks it's mainly vegan. Only when she cooks with meat is it no longer vegan. She doesn't use eggs or milk in anything she cooks. So, I was wondering if instead of just cooking for myself should I cook for everyone? I don't think they would be offended by me doing it. But, I guess I am just lazy. I don't think I would cook dinner every day (not even they do that) just maybe twice a week? Or make a big dinner once a month? I guess I am seeking reassurance that this is, in fact, a good idea.

It's a good idea, but make sure it's a very high protein/fat main course so they don't complain and get hungry for meat five minutes later (defeats the purpose if they prepare a slab of meat for dessert).
Fried tofu or seitan, or well disguised beans, should hit the spot.