Why I am vegetarian and not vegan
Posted: Wed Jul 15, 2015 10:47 am
Hello, this is my sixth post here. The main reason I joined this forum is that it appears to be a place where the argument I am about to post can be discussed rationally.
Let me give you some background. Approximately 13 years ago, I switched to veganism. I lasted four months. I don't recall my reasons for going vegan at the time, but I was pretty determined. I was, however, living alone and on a tight budget as a grad student. I was especially bothered that being "vegan" meant not just avoiding animal-based foods but also leather shoes. As an environmentalist, I knew the problems with plastic. I bought a pair of canvas sandals, which became disgusting after a week of use and had to be thrown out. On top of all this, I had to spend the summers doing research in Japan, where they put fish stock into almost everything. As the time for me to go to Japan approached, I wavered. If I couldn't even call myself "vegan," the whole thing didn't seem worth the effort. I finally gave up when I was at an Italian restaurant with a friend; it was too much to resist putting butter on my bread.
Over the next 11 years, I ate more meat than I ever had previously. Rare steak and sashimi became my favorite foods. I liked pork chops because they were easy to prepare. Every now and then, I would wish I could be vegan, but it seemed impossible.
Almost two and a half years ago, while recovering from a medical procedure, I watched "Vegucated." The film is not well-made, but it's convincing, perhaps because of its non-judgmental attitude. I decided that I couldn't continue to support the factory farm industry. (At the time, I wasn't against eating animals, just against eating animals who had been tortured. Now, I'm against eating animals altogether.) I convinced my husband to watch the film as well. We decided that, rather than being total and giving up after four months, we would be flexible. At home, our diet is totally plant-based; we don't purchase any meat, poultry, seafood, eggs, or dairy. When we go out, I do my best to eat plant-based; my husband sometimes gets cheese on his veggie burger. About once a month or less, we make an exception and have cheese pizza. If we're on Amtrak (we take the train as much as possible rather than flying to reduce our carbon footprint), we choose the vegetarian entree if there is nothing vegan. When in Europe, we eat vegetarian, since being plant-based when eating out is more difficult there than it is in the U.S. and Canada, at least for foreigners.
What I'm against is the all-or-nothing attitude of the (online) vegan community. I don't agree that vegetarians are no better than omnivores. During the 11 years that I was an omnivore after being vegan for four months, if I had just been vegetarian or even pescetarian, the lives of countless cows, calves, pigs, chickens, and ducks would have been saved. Perhaps most importantly, I would have set a better example for the people around me.
Moreover, I find the focus on a "vegan lifestyle" (as opposed to a "vegan diet") to be un-quantitative. If you look at all the animal products a typical omnivore consumes, over 99% will be food products. A typical omnivore buys a pair of leather shoes about once a year but eats animal products two or three times a day. It may be true that leather increases the profit made by the factory-farm industry, but if everyone stopped eating animal products, the price of leather would go up by at least an order of magnitude. How many people would pay $1200 for a pair of shoes? That's when we would start seeing high-quality, affordable, and environmentally-friendly alternatives to leather shoes. In other words, if a large fraction of the population switched to a plant-based or even vegetarian diet, everyone would be buying less leather as a result.
Finally, no matter how hard I try, I can't convince myself that the "vegan lifestyle" is good for animals. I have a down comforter that lets us turn off the heat at night all winter; with a synthetic comforter, we used to have to keep the heat on. I find that I can turn the heat down lower on winter evenings if I'm wearing a wool sweater than if I'm wearing an acrylic or cotton sweater. I'm not sure most vegans realize that acrylic and polyester are forms of plastic. When they're washed, tiny particles of plastic go into the waterways and end up in the stomachs of fish and birds (See https://sarahmosko.wordpress.com/2011/1 ... polyester/). The definition of veganism that the (online) vegan community accepts as being beyond discussion dates back to the late 1940s and early 1950s -- a time when the dangers of plastics were not understood. In my mind, a consumerist "vegan" who frequently buys plastic shoes and clothes, and accepts plastic bags at stores, cannot claim to be better for animals than an anti-consumerist "vegetarian" who eats an almost-completely plant-based diet, uses cotton bags for shopping, buys one pair of leather shoes every year or two, wears wool sweaters, and uses a down comforter.
The (online) vegan community cannot accept the kind of arguments above. Indeed, this post would probably have gotten me banned from most vegan forums. The reality is that being kind to animals and the environment is not straightforward in our modern society. This is why I am vegetarian and not vegan. I suspect that my lifestyle is kinder to animals than that of many vegans.
Let me give you some background. Approximately 13 years ago, I switched to veganism. I lasted four months. I don't recall my reasons for going vegan at the time, but I was pretty determined. I was, however, living alone and on a tight budget as a grad student. I was especially bothered that being "vegan" meant not just avoiding animal-based foods but also leather shoes. As an environmentalist, I knew the problems with plastic. I bought a pair of canvas sandals, which became disgusting after a week of use and had to be thrown out. On top of all this, I had to spend the summers doing research in Japan, where they put fish stock into almost everything. As the time for me to go to Japan approached, I wavered. If I couldn't even call myself "vegan," the whole thing didn't seem worth the effort. I finally gave up when I was at an Italian restaurant with a friend; it was too much to resist putting butter on my bread.
Over the next 11 years, I ate more meat than I ever had previously. Rare steak and sashimi became my favorite foods. I liked pork chops because they were easy to prepare. Every now and then, I would wish I could be vegan, but it seemed impossible.
Almost two and a half years ago, while recovering from a medical procedure, I watched "Vegucated." The film is not well-made, but it's convincing, perhaps because of its non-judgmental attitude. I decided that I couldn't continue to support the factory farm industry. (At the time, I wasn't against eating animals, just against eating animals who had been tortured. Now, I'm against eating animals altogether.) I convinced my husband to watch the film as well. We decided that, rather than being total and giving up after four months, we would be flexible. At home, our diet is totally plant-based; we don't purchase any meat, poultry, seafood, eggs, or dairy. When we go out, I do my best to eat plant-based; my husband sometimes gets cheese on his veggie burger. About once a month or less, we make an exception and have cheese pizza. If we're on Amtrak (we take the train as much as possible rather than flying to reduce our carbon footprint), we choose the vegetarian entree if there is nothing vegan. When in Europe, we eat vegetarian, since being plant-based when eating out is more difficult there than it is in the U.S. and Canada, at least for foreigners.
What I'm against is the all-or-nothing attitude of the (online) vegan community. I don't agree that vegetarians are no better than omnivores. During the 11 years that I was an omnivore after being vegan for four months, if I had just been vegetarian or even pescetarian, the lives of countless cows, calves, pigs, chickens, and ducks would have been saved. Perhaps most importantly, I would have set a better example for the people around me.
Moreover, I find the focus on a "vegan lifestyle" (as opposed to a "vegan diet") to be un-quantitative. If you look at all the animal products a typical omnivore consumes, over 99% will be food products. A typical omnivore buys a pair of leather shoes about once a year but eats animal products two or three times a day. It may be true that leather increases the profit made by the factory-farm industry, but if everyone stopped eating animal products, the price of leather would go up by at least an order of magnitude. How many people would pay $1200 for a pair of shoes? That's when we would start seeing high-quality, affordable, and environmentally-friendly alternatives to leather shoes. In other words, if a large fraction of the population switched to a plant-based or even vegetarian diet, everyone would be buying less leather as a result.
Finally, no matter how hard I try, I can't convince myself that the "vegan lifestyle" is good for animals. I have a down comforter that lets us turn off the heat at night all winter; with a synthetic comforter, we used to have to keep the heat on. I find that I can turn the heat down lower on winter evenings if I'm wearing a wool sweater than if I'm wearing an acrylic or cotton sweater. I'm not sure most vegans realize that acrylic and polyester are forms of plastic. When they're washed, tiny particles of plastic go into the waterways and end up in the stomachs of fish and birds (See https://sarahmosko.wordpress.com/2011/1 ... polyester/). The definition of veganism that the (online) vegan community accepts as being beyond discussion dates back to the late 1940s and early 1950s -- a time when the dangers of plastics were not understood. In my mind, a consumerist "vegan" who frequently buys plastic shoes and clothes, and accepts plastic bags at stores, cannot claim to be better for animals than an anti-consumerist "vegetarian" who eats an almost-completely plant-based diet, uses cotton bags for shopping, buys one pair of leather shoes every year or two, wears wool sweaters, and uses a down comforter.
The (online) vegan community cannot accept the kind of arguments above. Indeed, this post would probably have gotten me banned from most vegan forums. The reality is that being kind to animals and the environment is not straightforward in our modern society. This is why I am vegetarian and not vegan. I suspect that my lifestyle is kinder to animals than that of many vegans.